Description: The Deli Clerk is responsible for providing excellent Guest service while preparing, packaging, and serving

In order to make an application, simply read through the following job description and make sure to attach relevant documents. deli products. This role ensures the deli department is clean, well-stocked, and operating in compliance with food safety standards. Requirements: -Greet guests in a friendly and professional manner -Take guest orders and prepare deli items such as sandwiches, salads, and hot foods -Slice meats and cheeses to guest specifications using deli equipment -Package, label, and price products accurately -Maintain clean and sanitary work areas, including counters, equipment, and display cases -Follow all food safety and sanitation guidelines-Monitor product freshness xsgimln and rotate stock (FIFO) -Restock deli displays and supplies as needed -Work collaboratively with team members and support other departments as needed. -Assist with receiving and storing deliveries

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