Line Cook

67 Days Old

Job Description

Job Description
Come pancake with us!


When you work for IHOP restaurants we encourage you to, Be the pancake you wish to see in the world! Being a team member allows you to be more than just a traditional employee. You help create smiles for the future.

Compensation and Benefits:
Join the pancake family! Embark on a career that promotes growth and supports flexible schedules.
  • Competitive compensation we aim to recognize your dedication and hard work.
  • Complimentary meals while on duty Come hungry, leave happy!
  • Paid Training we aim to set you up for success!
  • Instant Pay Card / Earned Wage Access
  • Opportunities for advancement and growth within our organization Join a team that encourages building lifelong friendships and memories.
Job Summary:
As a Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, maintaining product presentations, product quality, and cook time standards, and preparing all menu items according to the restaurants recipes, plate presentations, and specifications. Duties of this position will include set up of equipment, verification of stock, the cleaning of cooking equipment, and preparing food items to specification while maintaining a clean work area. As a member of the Kitchen Team, you will cross-train and learn other stations and positions in the Kitchen.

Requirements:
  • A minimum of 1 years experience in the casual restaurant industry is preferred.
  • High School Diploma or GED, preferred.
  • Current food certification that meets state requirements is preferred.
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand comfortably the physical demands a restaurant environment holds.
We are an Equal Opportunity Employer.

Apply
Location:
Statesville
Category:
Food

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