Assistant Food Service Manager

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$28.08 per hour At CoreCivic, our employees are driven by a deep sense of service, high standards of professionalism and a responsibility to better the public good. We are currently seeking a Assistant Food Service Manager who has a passion for providing the highest quality care in an institutional, secure setting. Come join a team that is dedicated to making an impact for the people and communities we serve.
The Assistant Food Service Manager performs high volume food preparation of average difficulty at a correctional facility and/or leads inmates/residents in food production activities. Performs related duties as required. Supervise food service staff and inmates/residents in the performance of their duties. Assist in menu planning; confers with treatment staff on nutritional needs. Supervise preparation of meals in accordance menus and recipes cards approved by a registered dietitian. Inspect and taste prepared foods to maintain quality standards and sanitation regulations. Direct the serving of meals in accordance schedules, portion control, and proper serving procedures. Qualifications: High school diploma, GED certification or equivalent. Two years experience in food service and prior supervisory experience preferred. Must meet all state and local government food handling requirements. Demonstrate a knowledge of all aspects of food service operation including cost control, food quality, safety and sanitation. A valid driver's license is required. Minimum Age Requirement: Must be at least 21 years of age.
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Location:
Elizabeth

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