Substitute Food Service Cook, MCOE Early Learning Program

16 Days Old

Job Summary
Under the general supervision of the Child Nutrition Supervisor, the Food Service Cook prepares and cooks a variety of foods in large quantities according to established menus and assists in coordinating the operations of the Early Learning central kitchen.
Requirements / Qualifications
Driver's License Copy Letter of Introduction Proof of HS Graduation (Diploma) Resume
Comments and Other Information
Education and Experience: *Any combination of education equivalent to a high school diploma *Any combination of training and experience which has provided the applicant with the required knowledge and abilities to successfully perform job duties
All foreign transcripts must be evaluated by a third party to determine the equivalent U.S. degree and major, and the Foreign Transcript Evaluation must be attached to your application before your application will be considered.
Location:
Salinas, CA, United States
Category:
Food Preparation And Serving Related Occupations

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