Salary: $18-19/hr
About the OpportunityHireQuest is seeking a Server/Banquet Server, Line Cook/Culinary Staff, & Dishwasher to join our Client for upcoming events. Experience is preferred but not required. Food handlers permit required.

Food Server/Banquet Server:

• Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments.
• Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters.
• Assisting management and hosts to meet, greet, and seat guests, and issuing them food and wine menus.
• Introducing yourself to guests and informing them of special offers and stock shortages before they select items off the menu.
• Ensuring beverages are served swiftly and replenished continuously.
• Ensuring accuracy when entering orders into the point of sale (POS) system.
• Following up on food and beverage orders with the back of house (BOH).
• Checking on guests to establish satisfaction with the product and overall experience and providing management with feedback.
• Issuing guests with their check on request and greeting and thanking them sincerely on departure.
• Performing closing duties such as sweeping and vacuuming and preparing linens for collection by laundry service.

Food Server Requirements:

• Proficient with maintaining a solid customer base.
• Excellent verbal communication skills.
• Outstanding people skills.
• Well-groomed, professional appearance.
• Available to work shifts, extended hours, over weekends and holidays.
• Physically fit, agile, and dexterous.
• Ability to stand and walk for extended periods.
• Proficient time-management skills.

Culinary Staff/Line Cook

Prepare and cook food, while also maintaining a clean and safe kitchen.Cooks may also help with menu planning, ordering ingredients, and training other kitchen staff.

Responsibilities

• Food preparation:Wash, chop, and marinate ingredients
• Cooking:Bake, fry, grill, and boil food
• Food safety:Follow food safety and sanitation regulations
• Kitchen maintenance:Clean workspaces, utensils, and dishes
• Food storage:Manage food storage and stock levels
• Menu planning:Help plan menus and order ingredients
• Recipe selection:Select and follow recipes
• Dietary needs:Adjust recipes to meet special dietary requirements
• Presentation:Present attractive, garnished dishes
• Communication:Liaise with wait staff and management

Must have culinary experience, professional demeanor and ability to work in a fast paced environment. Must be able to follow instructions and lead with limited direction. Must be able to follow all food safety guidelines and regulations.

Dishwasher:

• Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
• Unloading and storing deliveries.
• Sweeping and mopping floors, especially in the event that items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Supporting other restaurant staff members by assisting with other tasks, as needed.
• Reporting kitchen accidents or violations of food safety codes and procedures.

Dishwasher Requirements:

• Strong problem-solving and communication skills.
• Exceptional time management skills.
• Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
• Willingness to comply with all food safety procedures.

Other Requirements:

Non-slip black shoes, black slacks/pants, and a black shirt.

Why Work with HireQuest?

• Weekly payat $20.00/hour while on assignment
• Opportunity forlong-term placementand pay increases if hired on with Our Client
• Supportive team environment and career growth potential
• HireQuest is anEEO employer

How to ApplyApply directly with your resume or contact HireQuest for more information. Qualified applicants will be contacted for interviews.