Are you passionate about hospitality and thrive in fast-paced environments? At Hillstone, we develop leaders who excel in restaurant operations, service excellence, and business savvy. What Youll Do: Start with an 8-week, self-directed training program, learning all roles, from dining room to kitchen. Receive mentorship from experienced staff and management. After training, youll take on key responsibilities such as: Leading, training, and mentoring staff. Overseeing inventory management and ensuring operational efficiency. Hiring and developing team members. Supporting daily operations and maintaining high standards of service. Engaging with guests to create memorable dining experiences. Collaborating with a management team to ensure the restaurants success. What We Offer: Starting salary: $100,000-$110,000 based on experience. Performance-based pay, with many General Managers earning over $200K annually. Comprehensive benefits, including paid vacation and medical coverage. Nationwide opportunities with required relocation flexibilityplacement is provided upon offer and is determined based on your skillset. Who Were Looking For: Motivated individuals with a keen eye for detail, who love building relationships and driving service excellence. To learn more, visit our website at www.hillstone.com. Additional Information All your information will be kept confidential according to EEO guidelines. #J-18808-Ljbffr