Restaurant General Manager Fast Casual – Strength and Stability Get ready for a roller coaster ride of restaurant management! We're on the hunt for a go-getter Restaurant General Manager who thrives in the fast and furious world of high-volume dining. If you're brimming with positivity, armed with a relentless work ethic and ready to step into the hustle and bustle, then it's time to leap into action for our buzzing location in Noblesville, IN. Born in the vibrant mid-80s, our restaurant chain quickly spread its wings across the Southern and Midwestern United States. The demand for our unique concept skyrocketed so much that we could barely keep up! We began franchising at breakneck speed, unfurling our brand across the South and Midwest. Fast forward to today, we proudly stand as one of the largest chains in the area with hundreds of thriving locations. So, are you ready to supercharge your Restaurant General Manager career? Don't let this opportunity simmer - Apply Today and start cooking up success at our Noblesville, IN location! Title of Position – Restaurant General Manager Job Description: The Restaurant General Manager is the top level of management in the restaurant, requiring the critical responsibility of leading, mentoring and advising the management team and staff to successful performance. The Restaurant General Manager instills the fundamentals and best suited methodology to achieve the defined objectives in sales, costs, hospitality, and staff retention and morale to the entire management team. The Restaurant General Manager directs the entire restaurant operation, from staffing, and financial performance to having an understanding of the store’s development and growth, having strategic vision for its potential development. Benefits: Industry competitive salary Medical / Dental insurance options Paid vacation 401(k) Performance based bonus program Life insurance Unlimited growth potential Requirements: Proven Leadership Experience: Minimum of 3 years in a Restaurant General Manager role, overseeing daily operations and team performance. Exceptional Customer Service Skills: Ability to maintain high levels of guest satisfaction through effective communication and problem-solving. Strong Financial Acumen: Experience with budgeting, inventory management, and achieving revenue goals. Team-Oriented Leadership: Skilled in hiring, training, and motivating staff to ensure a collaborative and productive work environment. Flexibility and Adaptability: Willingness to work evenings, weekends, and holidays as needed in a fast-paced environment. Get ready to spice up your career! We're on the lookout for a dynamic Restaurant General Manager at our bustling location in Noblesville, IN. If you're ready to mix things up and take your career to new heights, don't let this opportunity simmer – whip up your resume and send it our way for immediate and confidential consideration.