A role at Whole Foods Market is more than just a job—it's an opportunity for personal growth and making a meaningful impact. Our mission is to nourish both people and the planet, striving to improve how people eat, support school gardens, increase access to healthy food in underserved areas, and contribute to global poverty alleviation initiatives. Join us in our journey to revolutionize the grocery industry and create a positive change in the community. As a vital member of the Produce team, you'll be responsible for receiving and preparing products, maintaining appealing displays, and providing exceptional service in line with Whole Foods Market standards. The role involves handling deliveries and stocking shelves to ensure our customers always find fresh, high-quality produce. All Whole Foods Market team members are committed to delivering courteous and efficient service to fellow team members and customers alike. Maintain freshness and visual appeal by keeping produce displays clean, well-stocked, and organized. Collaborate with the Team Leader to showcase seasonal and high-volume items effectively. Monitor product spoilage and communicate any concerns to buyers, Team Leaders, or the shift supervisor. Complete necessary worksheets related to spoilage, sampling, temperatures, and cleaning. Assist with periodic inventory checks as required. Arrive on time to work, dressed appropriately and prepared for your shift; attend all necessary training sessions and meetings. Provide outstanding customer service by addressing customer needs promptly and effectively while promoting suggestive selling techniques. Maximize sales opportunities through proper preparation, storage, rotation, stocking, and merchandising practices. Adhere to established procedures for health and sanitation, as well as safety practices. Ensure a clean shopping environment, maintaining equipment according to cleanliness and safety standards. Perform opening, mid, and closing duties as assigned, ensuring accuracy of signage and pricing. Report any safety hazards or violations immediately. Complete additional tasks as directed by store, regional, or national leadership. Required Skills: Proactive sales abilities. Willingness to learn about all products available in the department. Understanding of organic vs. conventional growing processes. Strong attention to detail and communication skills. Ability to meet customer service standards in all interactions. Effective time management and organization skills. Passion for natural foods and alignment with Whole Foods Market's mission. Strong work ethic with an ability to thrive in a fast-paced environment. Experience: No prior retail experience required. Physical Requirements/Working Conditions: Lift up to 50 pounds. Ability to stand or walk 6-8 hours during an 8-hour workday. Engage in bending, twisting, squatting, and reaching movements. Exposure to FDA-approved cleaning chemicals and varying temperatures. Willingness to work in both wet and dry conditions. Flexibility to work nights, weekends, and holidays as needed. Capable of using tools and equipment, including knives and electric pallet jacks. The wage range for this position is $17.00-$25.40 hourly, based on experience. Whole Foods Market offers comprehensive benefits, which may include health insurance, retirement plans, store discounts, paid time off, and other options available upon hire. New entry-level team members who complete their first 90 days may be eligible for a base rate increase after their 90-day anniversary. Whole Foods Market is an equal opportunity employer, providing fair and equal employment to all individuals regardless of race, color, religion, gender, or other legally protected characteristics. We encourage all qualified candidates to apply through our official site.