We are looking for a line cook/prep cook for our fast-paced restaurant. Duties include the following but not limited to: Assisting with stocking and setting up the kitchen stations Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers Portioning side items Working with servers to ensure that orders are completed according to request and on time Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Evening and weekend availability is a must!

Job Type: Part-time

Shift: Evening shift

Work Location: In person