Line Cook, Morrisville

Line Cook

2 Days Old

Benefits:

Dental insurance
Employee discounts
Health insurance
Opportunity for advancement
Paid time off
Training & development
Tuition assistance
Vision insurance

Carolina Craft is seeking winning personalities to join our team in the RDU Airport!

The ideal candidate should have a passion for cooking, be able to work in a fast-paced environment, and possess excellent organizational and time-management skills. As a line cook, you will be responsible for preparing and cooking dishes according to our restaurant's recipes and specifications and maintaining the kitchen's cleanliness and organization.

Responsibilities:

Prepare and cook menu items according to recipes and specifications
Use knives, kitchen equipment, and tools safely and efficiently
Ensure that all dishes are cooked to perfection and served in a timely manner
Maintain cleanliness and organization of the kitchen, including food storage areas, equipment, and utensils
Follow all food safety and sanitation regulations
Assist with inventory management and ordering of ingredients and supplies
Communicate with the kitchen and front-of-house staff to ensure smooth service
Assist with other duties as assigned by management

Requirements:

Previous experience working as a line cook in a fast-paced environment
Strong knowledge of cooking techniques, methods, and equipment
Ability to work in a high-pressure, fast-paced environment
Excellent organizational and time-management skills
Knowledge of proper food handling and sanitation techniques
Ability to work in a standing position for extended periods of time
Ability to lift and move up to 50 pounds
Flexibility to work early mornings, evenings, weekends, and holidays
High school diploma or equivalent preferred

Grove Bay Crawford is an E-Verify and equal opportunity employer; you must show proof of eligibility to work in the U.S

Compensation: $15.00 - $17.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Grove Bay Hospitality Group was created in 2010 with the idea that it would be fully connected to the community. Like our logo, our founders and core team members have deep roots in South Florida. For us, this connection to our community can be in the form of opening a great restaurant, providing new jobs for our fellow Miamians, or even donating our time and resources to the many charities we support.

Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts. From ingredients to customer service, Grove Bay is committed to delivering only the highest quality across all levels of operation. We believe that if we provide our guests with exceptional hospitality experiences, if we train and take care of our people, and if we're an active member of our community, then the performance and profits will take care of themselves.

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Location:: Morrisville

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