What you’ll do:

• Prep, cook, and plate menu items with speed and precision
• Keep your station clean, stocked, and ready for action
• Follow recipes and food safety standards like a pro
• Communicate and keep service smooth and snappy
• Bring energy, hustle, and pride to every plate

What You Bring:

• Previous line cook or kitchen experience preferred (but not required)
• Ability to stay cool under pressure and thrive in a fast-paced environment
• Strong knife skills and a love for learning new techniques
• Team spirit, reliability, and a dash of kitchen swagger
• Weekend and evening availability

Culture Check:

• We’re all about bold flavors, good vibes, and building a kitchen culture where creativity and camaraderie thrive. If you love dinner nostalgia, community-driven hospitality, and making magic on the line—you’ll fit right in.

• ???? Apply now and let’s get cooking.