Lead Cook

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About Lodging Dynamics:
Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors.
Life as a Lead Line Cook:
Cook items following a detailed recipe
Maintains standards of food and beverage quality and guest services; resolves guest complaints.
Responsible for monthly inventories and initiates programs to reduces breakage and loss in glassware and silverware.
Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service.
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
Restock items that were depleted during the shift and make sure to maintain proper storage procedures specified by Health Department and Hotel requirements.
Maintain the order of the Kitchen
Ensure that all staff is preparing items to the recipe and standards set by the Chef
Assist with training of new staff members
Work with Chef and Sous Chef to establish clear expectations and work with the team for the execution of those expectations
Delegate tasks to team members during slower times to maintain a clean and organized kitchen
What we're looking for:
High School Diploma or Equivalent, 1-2 years of kitchen experience
Fluency in Spanish, previous relations training, artistic and creative talent preferred
Food service permit as required by local or state government agency/ food service and/or certification required by franchise
Leadership and customer service skills
Culinary ability; food and event oriented
Planning and organizational ability
What to expect in your first few months:
First, you will be familiarized with the menu offerings. From here, you will be making the best dishes our guests have seen! As your work grows, you will play an important role in ensuring our guests have a wonderful dining experience!
The perks working for us:
People-first culture
Travel discounts at hotel partners and franchises
Paid time off
Participation in our Wellness program
Full suite of benefits including health, dental, vision, 401(k), and other supplemental benefits
How to apply:
Join us! Submit your application online!
Apply
Location:
Park City, UT, United States
Category:
Food Preparation And Serving Related Occupations

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