Lead Cook

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Job Description

Job Description
COME JOIN OUR TEAM IN PROVIDING GOOD FOOD AND GOOD SERVICE!

The Lead Cook is responsible for the food production in the kitchen.  This position plays a integral role in managing the food production operations while ensuring customer service to our residents. To be successful in this position candidates must have the ability to work in a diversed work environment while remaining focused on customer service.  Preparation of large quantities of food, following standardized recipes within required production schedule and sanitation standards.

Hours of work are:   Tuesday, Wednesday and Thursday 10:00 a.m. - 6:30 p.m. Friday and Saturday 12:00 p.m. - 8:30 p.m.

Ridgecrest Village offers an excellent wage and benefit package!!

 

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Location:
Davenport
Category:
Food

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