Lead Cook III - Orchid Kitchen - Maryland
New Yesterday
Why We Need Your Talents:
Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other food items. Cooks, prepares, and arranges the food to make an appealing arrangement for guests. Assures that guests have a favorable dining experience.
Compensation: $16.50 - $20.50/hr based on experience.
It is a condition of employment that all new hires who receive job offers after Dec 4, 2021, be fully vaccinated (14 days after final dose) against COVID-19. A booster shot is not required. A copy of your COVID-19 Vaccination Record Card, or a medical certification from your physician, will be required on your first day of employment. Live! Casino will make reasonable accommodations for a disability or sincerely-held religious beliefs.
Where You'll Make an Impact:
+ Responsible for preparation of items and maintaining the temperature of the items.
+ Responsible for seasoning and garnishing food.
+ Responsible for preparing all soups and sauces.
+ Responsible for keeping the cooking area clean and in an orderly state.
+ Maintaining inventory and ordering food items on a daily basis.
+ Ensure the safety and security of employees and guests.
+ Monitor and adjust performance to local competition as warranted.
+ Other duties as assigned.
Skills to Help You Succeed:
+ Ability to use all kitchen equipment and appliances.
+ Ability to read and write basic instructions. Knowledge of PPE (Personal Protective Equipment).
+ Ability to be creative with cooking and food preparation.
+ Ability to Read and interpret production lists, menus, and Banquet event orders.
+ Ability to complete accurate record keeping.
+ Knowledge of sanitation and health department regulations for safe handling of food.
Must-Haves:
+ A high school diploma or GED equivalent.
+ Culinary arts courses or the equivalent experience.
+ One (1) – three (3) years’ experience as a line of restaurant cook.
Physical Requirements:
+ Ability to stand for long periods of time without sitting or leaning.
+ Ability to bend, stoop and reach while carrying food product, equipment, trash/waste weighing up to 50 pounds.
+ Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift.
+ Ability to work around 500 degree ovens and work within 40 degree walk-in refrigerators.
+ Ability to stand and walk continually throughout a 10 hr. shift.
Life at Live!
+ 24/7 high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
+ Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
+ You will work in an environment where smoking is allowed.
Perks We Offer You
+ Comprehensive health coverage for full-time and part-time Team Members and their eligible dependents
+ Generous retirement savings options are available.
+ Free uniforms
+ Free parking
+ Discounted meals
+ Service and Attendance bonuses
+ Tuition reimbursement
+ Discounts on hotels, theme parks, travel, and more!
Requisition ID: 2022-5097
Division: Food and Beverage Departments
Street: 7002 Arundel Mills Circle
- Location:
- Hanover, MD, United States
- Job Type:
- PartTime
- Category:
- Food Preparation And Serving Related Occupations