Lead Cook III - Orchid Kitchen - Maryland

New Yesterday

Why We Need Your Talents: Prepares, seasons, and cooks, soups, meats, vegetables, fish, poultry, desserts, and other food items. Cooks, prepares, and arranges the food to make an appealing arrangement for guests. Assures that guests have a favorable dining experience. Compensation: $16.50 - $20.50/hr based on experience. It is a condition of employment that all new hires who receive job offers after Dec 4, 2021, be fully vaccinated (14 days after final dose) against COVID-19. A booster shot is not required. A copy of your COVID-19 Vaccination Record Card, or a medical certification from your physician, will be required on your first day of employment. Live! Casino will make reasonable accommodations for a disability or sincerely-held religious beliefs. Where You'll Make an Impact: + Responsible for preparation of items and maintaining the temperature of the items. + Responsible for seasoning and garnishing food. + Responsible for preparing all soups and sauces. + Responsible for keeping the cooking area clean and in an orderly state. + Maintaining inventory and ordering food items on a daily basis. + Ensure the safety and security of employees and guests. + Monitor and adjust performance to local competition as warranted. + Other duties as assigned. Skills to Help You Succeed: + Ability to use all kitchen equipment and appliances. + Ability to read and write basic instructions. Knowledge of PPE (Personal Protective Equipment). + Ability to be creative with cooking and food preparation. + Ability to Read and interpret production lists, menus, and Banquet event orders. + Ability to complete accurate record keeping. + Knowledge of sanitation and health department regulations for safe handling of food. Must-Haves: + A high school diploma or GED equivalent. + Culinary arts courses or the equivalent experience. + One (1) – three (3) years’ experience as a line of restaurant cook. Physical Requirements: + Ability to stand for long periods of time without sitting or leaning. + Ability to bend, stoop and reach while carrying food product, equipment, trash/waste weighing up to 50 pounds. + Ability to lift, carry, deliver food items weighing up to 50 pounds throughout a scheduled shift. + Ability to work around 500 degree ovens and work within 40 degree walk-in refrigerators. + Ability to stand and walk continually throughout a 10 hr. shift. Life at Live! + 24/7 high energy casino with a culture committed to fairness, teamwork, and most importantly FUN. + Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises. + You will work in an environment where smoking is allowed. Perks We Offer You + Comprehensive health coverage for full-time and part-time Team Members and their eligible dependents + Generous retirement savings options are available. + Free uniforms + Free parking + Discounted meals + Service and Attendance bonuses + Tuition reimbursement + Discounts on hotels, theme parks, travel, and more! Requisition ID: 2022-5097 Division: Food and Beverage Departments Street: 7002 Arundel Mills Circle
Location:
Hanover, MD, United States
Job Type:
PartTime
Category:
Food Preparation And Serving Related Occupations

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