Busy Brewery and Taproom seeking full-time or part-time kitchen staff.

Experience preferred but not required. We will train. The ideal candidate is organized, efficient, and punctual.

Weekend availability is required. Line cooks are responsible for maintaining a station, multi-tasking, quality control, communicating to the rest of the line/team, upkeep of sanitation standards, and cooking pizzas, sandwiches and salads.

Great hourly wages plus a shared tip pool.