The Huntley Taverne, located in Summit, New Jersey is part of Harvest Restaurant Group. We are seeking a Line Cook for a busy season at Huntley Taverne! The person for this role is detail-oriented, proactive, plays well with others, and is passionate about cooking, cleaning and hospitality. These team members report to our Chefs de Cuisine and play a vital role in create memorable experiences for our guests.

compensation: $17-$20 to start, commensurate with experience. Increases and position changes are reviewed on 30 and 90 day increments.

Benefits:

Medical / dental / vision coverage after 90 days (full time),

Competitive pay

Daily family meal

Dining discounts

Flexible Scheduling

Many Holidays off - Thanksgiving, Christmas Eve, Christmas Day, Fourth of July, Super Bowl Sunday

Junior Sous Program- Career growth!

NJ paid Sick Hours

Referral Program

Requirements

Passion for food and hospitality; culinary degree or certificate preferred but not required

ServSafe Certification preferred.

Professionalism

Self-starter; driven

Ability to learn quickly and on-the-fly

Organizational wunderkind

Dependable and on-time

Team player

Ability to carry up to 40 lbs

Stand/Move for 6-8 hours per shift