Food Service Worker - Catering
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Job Description
Job Description
Description:
- The pay rate is $15.00 per hour.
- The schedule is Monday - Friday only.
- The shift hours are 6:00am - 4:00pm.
- 1 year of Food Service/Server experience.
- 2 years of Customer Service experience.
- You must be able to pass background and drug test.
Duties and Responsibilities
- Perform variety of tasks concerned with preparation and serving of foods and beverages for catering and/or the Cafe.
- Set up, deliver, serve and clean areas associated with catering events.
- Assist with the preparation of foods associated with catering events.
- Assist with stocking various coffee stations throughout the facility.
- Assist in the Café as needed, with tasks to include serving, prep, operating cash register and cleaning.
- Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards.
- Maintain general cleanliness of facility according to Southern Foodservice sanitation standards.
- Responsible for following and enforcing proper safety procedures to ensure a safe working environment.
- Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct.
Cleaning Assignment
- Must maintain cleanliness and appearance of areas during catering events and/or meal periods, to include wiping up spills and maintaining a clean and neat appearance.
- Clear service lines and thoroughly clean service areas after each event and/or meal service.
Other Duties and Tasks
- All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule.
- Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.
Physical Requirements
- Strength: Lift up to 40lbs
- Posture: Standing 80%, Walking 20%
- Movement of objects: Frequent
- Heavy Lifting, Heavy Carrying, Pushing, Pulling, Climbing or Balancing: Occasional
- Stooping: Frequent
- Reaching: Frequent
- Handling: Frequent
- Talking/Hearing: Frequent
- Seeing: Frequent
- Temperature Variation: Frequent
- Location:
- Huntsville
- Category:
- Food