Salary: $10.00 - $12.00 Hourly Location : Yukon, OK Job Type: Part-Time Job Number: 202400032 Department: Parks & Recreation Opening Date: 07/21/2025 Closing Date: 10/1/2025 5:00 PM Central

Description

GENERAL DESCRIPTION Under the general supervision of the Kitchen Manager and the Dale Robertson Center (DRC) Manager, the DRC Kitchen Assistant is responsible for assisting in the development, organization and coordination of the senior lunch program and kitchen maintenance. The nature of the work involves all aspects of the kitchen and food preparation.

Examples of Duties

ESSENTIAL DUTIES AND RESPONSIBILITIES 1. Assists in food preparation daily. 2. Assists in making approved purchases of all food. 3. Responsible for obtaining a basic understanding of all aspects of the kitchen in order to help the Kitchen Manager and take over responsibility, should the need arise. 4. Assists in monitoring inventory levels and performs weekly inventory assessments. 5. Assists in maintaining a clean and organized kitchen. 6. Makes recommendations to improve the kitchen whenever possible. 7. Helps ensure compliance of safety practices and procedures in accordance with City and Health Department. 8. Promotes good community relationships. 9. Performs other duties as required.

Typical Qualifications

QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty mentioned satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

Supplemental Information

JOB REQUIREMENTS 1. Knowledge of methods and ingredients needed for safe food preparation. 2. Knowledge of principles of public relations. 3. Knowledge of correct safety policies, practices and procedures regarding food preparation. 4. Knowledge of the proper use and handling of chemicals used in cleaning. 5. Ability to establish and maintain effective working relationships with others. 6. Ability to make decisions using good judgment and assume responsibility for their impact. 7. Ability to recognize malfunctioning equipment and report them to the DRC Manager. 8. Ability to correctly use kitchen equipment. This position is not eligible for benefits.