Cook/Prep - O'Hare Ventures
2 Days Old
Cook/Prep - O'Hare Ventures - $19-$21/hourAbout us:O'Hare Ventures is a small business in HOSPITALITY in Chicago, IL. We are professional, agile and our goal is to be a strategic partner with Chicago O'Hare Airport on Food and Beverage Operations. OHV brings both experience and expertise to every level of food service..Our work environment includes:Food providedGrowth opportunitiesSafe work environmentCompany perksBenefits:- Free shift meal- Free parking- Free uniformResponsibilities:Ensure ingredients and final products are freshFollow recipes, including measuring, weighing, and mixing ingredientsBake, grill, steam and boil meats, vegetables, fish, poultry, and other foodsPresent, garnish and arrange final dishesOccasionally serve foodMaintain a clean and safe work area, including handling utensils, equipment, and dishesHandle and store ingredients and foodMaintain food safety and sanitation standardsClean and sanitize work areas, equipment, and utensilsExecute opening and closing proceduresSet up workstations with required ingredients and equipmentCheck the quality and freshness of ingredientsMonitor station inventory levelsAccommodate guests special requestsOperate kitchen equipment such as broilers, ovens, grills, and fryersQualifications:Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and to which food must be prepared to avoid foodborne illness.Ability to work as part of a team, collaborating on complex dishesInterpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management and sometimes customersCalm demeanor to work in a high-stress, fast-paced environmentAccountability for the dishes they prepare measuring up to the expectations of management and customers alikeComprehension and organization to follow direct orders and recipes and to correctly prepare dishes to the standards of the restaurantManual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicingAbility to stand in one place for hours at a time, handle extreme heat and work shiftsJob Types: Full-time, Part-timeSalary: $20 per hourBenefits:Flexible schedulePaid time offFree parkingPhysical setting:Fast casual restaurantShift:8 hour shiftWeekly day range:Monday to FridayWeekend availabilityAbility to commute/relocate:Chicago, IL 60666: Reliably commute or planning to relocate before starting work (Required)Shift availability:Day Shift (Preferred)Night Shift (Preferred)Work Location: In personJob Types: Full-time, Part-timePay: From $20.00 per hourExpected hours: No less than 30 per weekBenefits:Employee discountFlexible schedulePaid time offPaid trainingShift:10 hour shift8 hour shiftDay shiftEvening shiftMorning shiftNight shiftShift availability:Day Shift (Preferred)Night Shift (Preferred)Work Location: In person
- Location:
- Chicago, IL, United States
- Job Type:
- FullTime
- Category:
- Food Preparation And Serving Related Occupations