Cook - First Banquet Kitchen

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Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor th Cook, Banquet, Kitchen, Restaurant, Hotel, Food
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Location:
Fort Lauderdale, FL, United States
Category:
Food Preparation And Serving Related Occupations

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