Cook / 12:30-8:30p

2 Days Old

Assists in receiving and storing food and supplies to prevent waste and assure quality products. Dates, labels, and stores items properly. Uses proper food handling techniques. Assists the cook with cold food production Follows standardized recipes a Cook, Restaurant, Healthcare
Location:
Hendersonville, TN, United States
Category:
Food Preparation And Serving Related Occupations

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