Breakfast & Lunch Line Cook

25 Days Old

Job Description

Job Description
  • Prepare customer orders with accuracy and efficiency
  • Operate quickly in a fast-paced environment and remain calm under pressure
  • Work together to collectively execute all daily tasks
  • Assist in the creation of the prep list
  • Maintain proper labeling, storing and rotation of food products
  • Assist in the production, prep and assembly of catering orders
  • Assist in the receiving of food and supplies
  • Maintain daily, weekly and monthly cleaning tasks
  • Wash dishes, pots, pans, utensils

Requirements

  • Food safety certification
  • Experience with kitchen prep and cooking on a line
  • Ability to follow recipes and directions well
  • Ability to communicate effectively
  • Excellent prioritization and time management skills
  • Ability to work with others
Location:
Sarasota
Category:
Food

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