Are you looking for a rewarding career in the food and beverage industry? Join our dynamic team as an experienced Assistant Restaurant Manager and take your hospitality career to the next level. Whether you're searching for restaurant management jobs near me or aiming to grow in hospitality leadership roles, this opportunity is perfect for you.

Key Responsibilities

Support daily operations of the restaurant, ensuring high service standards

Supervise floor staff, kitchen coordination, and customer service

Assist in recruitment, training, and performance evaluation of team members

Maintain inventory and ordering of supplies with budget control

Handle guest complaints and ensure customer satisfaction

Collaborate with the Restaurant Manager on marketing and promotions

Ensure compliance with food safety and health regulations

Qualifications

Bachelors degree in Hospitality, Culinary Arts, or Business preferred

Minimum 2 years of experience in restaurant supervisor jobs or assistant manager role

Strong knowledge of restaurant operations and POS systems

Excellent leadership, interpersonal, and communication skills

Ability to work flexible hours, including weekends and holidays

Why Join Us?

Competitive pay with performance incentives

Growth pathway to become a Restaurant Manager or Food & Beverage Director

Join a respected brand with multiple locations across the region

Staff meals, training, and employee recognition programs