- 4-5 days a week - 30-40 hrs - $19/hr DOE - $3-8/hr tips - - must be available 12pm -11:30pm - - Shifts start at 12pm and 4pm - Shifts Range from 5-10 hrs -

Join us!

We are East Glisan Pizza Lounge , a pizza & cocktail bar with an enthusiastic following, and we're looking for an experienced pizza cook to join the team someone who's

not afraid of a pizza oven

able to adjust to the situation at hand wants to learn proactive

flexible

organized

quick on their feet

communicative organized sharp

efficient

takes pride in their work

likes a challenge

We want someone who acts with the whole team in mind, thrives in the rush, keeps it clean, brings good energy, and does the right thing even when no one s looking.

What We re About We create a place where people feel welcome, appreciated, and at home. That applies to our guests and our team.

We Value:

Hospitality we care how people feel, and we know we play a part in that

Efficiency we use time, energy, and resources wisely

Integrity we own our mistakes, we repair, we do the right thing when no one is looking

Anticipating Needs staying one step ahead - for ourselves, for the team, for guests

Continuous Improvement we look for and welcome ways to be better

Fun because enjoying ourselves can be infectious

Respect for each other, for our guests, for ourselves

We care, we show up, and we try to be 1% better every day.

What the Job Looks Like: 4-5 shifts per week, 5 10 hours each

$18-19/hr DOE + $3-6/hr in tips

Mandatory availability on Saturday & Sunday

Health & dental benefits (50% covered) after 60 days for full-time team members (34+ hrs/week)

What You'll Be Doing: Working the line oven with urgency and consistency Stretching sourdough our way Topping pizzas to our spec, working pantry, washing dishes jumping in wherever help is needed Keeping your station clean, efficient, and guest-focused Looking for ways to help out the rest of the team Showing up, on time, matching or beating our awesome team's energy & care - we support our awesome team by hiring & keeping only supportive team players.

You re a Fit If You: Have 2+ years of oven experience in a scratch kitchen

Move quickly, cleanly, and with purpose

Respect your team and take pride in what is served to guests

Really enjoy doing this kind of work even the dirty parts

Understand that hospitality starts in the back of house too

What You Get: $18-19/hr base + daily shared tips (usually $3-$10/hour)

Health & dental benefits (50% employer-paid after 60 days)

Owners and managers who support you

A team that enjoys the work & finds ways to have fun

To Apply:

We only interview folks who write a quick note. Tell us:

What made you want to apply?

How do you make work fun?

Thanks for reading if this sounds like your kind of team, send your resume and answers to the two questions above. Let s talk.