Restaurant General Manager

New Today

As the General Manager, you'll enjoy plenty of work-related perks, such as medical benefits, paid vacations, provided uniforms, meal discounts, and generous bonus program. The General Manager will help to support the company by maintaining an outstanding work environment by providing leadership, direction, training, and development for all  Managers and team members. RESPONSIBILITIES
Interviews and hires team members
Manages and maintains safe working conditions
Maximizes store sales goals versus budget, including participation in marketing programs
Trains, monitors, and reinforces food safety procedures
Works with the leadership team to meet sales goals
Manages food and labor costs
Executes company policies and procedures
Monitors food inventory levels and orders product when necessary
Manages crew member employees in a manner that maximizes crew retention
Provides proper training for team members
Anticipates and identifies problems and initiates appropriate corrective action
Maintains fast, accurate service, provides excellent customer service, and meets and/or exceeds both company and customer expectations
Ensures continual improvement of Quality, Service, and Cleanliness
QUALIFICATIONS
Previous restaurant experience
Experience in supervising and managing staff
Exhibit a sense of urgency
Neat, clean, and professional appearance
Guest-friendly demeanor
Willing to work normal schedule of 50+ hours per week (all shifts)
We are a team based on striving to satisfy guests in a fast paced, fun atmosphere while consistently following procedure and adhering to Wendy’s standards.
Apply
Location:
Auburn Hills

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