A Look Into Working At Burdick's Downtown At Burdick's, we pride ourselves on our commitment to quality, whether it's in the ingredients we use, the dishes we prepare, or the service we deliver. As a member of our staff, you'll have the opportunity to work alongside talented chefs and experienced hospitality professionals who are dedicated to upholding our high standards. Whether you're cooking or serving up delicious pub fare, mixing craft cocktails behind the bar, or helping the kitchen run like a well oiled machine, your contributions are integral to our success. We believe in fostering a supportive and inclusive work environment where everyone has the opportunity to learn, grow, and thrive. If you crave a workplace where you're embraced as part of a team, where your dedication to hospitality is cherished, and where each day offers fresh chances to leave a meaningful impact, then Burdick's could be your ideal destination. What's In It For You Medical/Dental/Vision (Full-Time option) 401K with 100% match up to 3% (Full-Time option) Parental Leave Program (Full-Time Option) Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc. Shift meal provided per day 10% Discount on GHG outlets Discounted hotel rates at Choice Hotels Worldwide Responsibilities What You'll Be Doing May include, but not limited to: Prepare ingredients for service in accordance with all restaurant SOP's, procedures and recipes Maintain a clean and organized work area Follow food safety and sanitation guidelines in accordance with restaurant standards and local food code Communicate effectively with chef and cook team Executing demands efficiently in a high volume restaurant Execution of monthly food inventory Assist leadership with accountability and upholding standards Coaching and training new and current teammates Provide positive recognition Assist during service when needed Setting up and stocking stations when necessary Ensuring that food is up to the restaurant standards Qualifications What You Need For This Position 1+ years of experience in a professional kitchen Order management experience is a plus (tracking prep lists, inventory, or placing stock orders) Advanced understanding of ingredients, kitchen equipment, procedures and various cooking methods A team player who values collaboration, teamwork, and a smooth kitchen flow Maintains a positive, enthusiastic attitude even during high-volume service Exceptional attention to detail and a high standard for food prep Professional and polite with strong kitchen communication skills Reliable, organized, and proactive in getting the job done Order management experience is a plus (tracking prep lists, inventory, or placing stock orders) Top Reasons To Work With GHG: We are one of the Nation's 101 Best and Brightest Companies to work for You'll have the opportunity to work with a diverse culinary team that is fun, high-energy, and passionate about food. You will grow your skills and experience in an environment that allows you to put your creativity to work.