Server Assistant Summary Position starts at $5/hour, plus tips Part Time Lucy's is a modern American neighborhood eatery offering seasonal contemporary cooking, Lucy's menu is filled with locally sourced food that is made from the heart and served from the heart. We are shared plates, award-winning cocktails, and a killer wine list with wine on tap. Lucy's radiates good vibes only. We are looking to add server assistants to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important asset. We take great pride in selecting individuals that will help us to achieve our mission of being one of the best restaurants in the Southeast and those who share our core values. What will I be doing? Supports waitstaff in welcoming guests and promptly attending to tables Assists host staff to arrange tables for large parties Serves food and beverages to guests making sure to communicate guest requests or issues to waitstaff or bartender Keeps an eye on tables and alert waitstaff if guests need drink refills Assists waitstaff and other team members with pre-bussing and tidying of tables between courses Collaborates with waitstaff, hosts, and bartenders to ensure that tables are cleared, cleaned and set for the next party Ensures all operational materials such as glassware, silverware, to-go boxes, etc. are well stocked throughout shift Completes opening and closing side worksheets assigned by management for each shift Provides for a safe work environment by following all safety and security procedures and rules To Do This Kind of Work You Must Be Able To: Understand and follow detailed instructions Provide a professional appearance and manner including dress, conduct, speech, and attitude Demonstrate satisfactory knowledge of the menu, specials of the day, and special promotions Memorize floorplan and seat numbers Talk to different kinds of people to give information, answer questions, and provide the utmost quality service Maintain a clean and neat work area Stand or walk for extended periods of time Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination Reach overhead and below the knees, including bending, twisting, pulling, and stooping Education: High school graduate or equivalent GED preferred At least six months experience in restaurant or other hospitality industry preferred In addition, we look for the demonstration of the following key attributes: Positivity Attention to Detail Exceptional Work Ethic Dependability Guest Centricity Adaptability Ability to Work as Part of a Team

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