Courtyard by Marriott is adding a line cook to our upscale bistro. We are locally owned and operated and believe in a great work/life balance.

Our bistro is looking for a line cook with both AM and PM availability. Flexible schedule and pay starting at $16 an hour. The hours would include 2-AM shifts, 5:30am-11:30am and 2-PM shifts, 4:00pm-11:00pm. Essential Duties and Responsibilities:

Responsible for preparing all guest orders (dining room or banquets).

Maintain sanitation and cleanliness standards.

Plans and prepares items for following day if advance preparation is required.

Who We Are:

Frontier Hospitality Group has been locally owned since 1950. We operate five hotels across four fantastic brands and our growth keeps climbing. We believe in a work/life harmony that fits our employees' lifestyles. Whether that means you want to work two days or five we've got you covered.

Benefits to Working Here:

Marriott travel discounts.

Growth opportunities within our company.

Qualifications and Requirements:

Ability to work weekends and holidays.

Fryer Experience

EOE/AA/Disabled Veteran

Frontier Hospitality Group is an Equal opportunity Employer and participates in the E-Verify program to verify the employment eligibility of all new hires.