Full-Time Banquet Server | Hospitality

3 Days Old

Company Description
The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care that nurtures the whole person-mind, body, and spirit. Here, you will find a deep sense of belonging, a culture that prioritizes well-being, and the opportunity to grow your career while being a force for good in the world. Whether contributing to world-class research, shaping the student experience, or supporting the University's mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!
Job Description
The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for full-time Banquet Servers at Three Leaf Catering in our campus Hospitality department. The UOES division oversees the University's event management, hospitality, and customer service functions, while also supporting student life, academic initiatives, research activities, and annual milestone celebrations.
Banquet Server
The Banquet Server will serve food, pour beverages and handle requests of guests in accordance with the Morris Inn methods and service standards.
Key Responsibilities: Prepare table service for functions as per direction of the Banquet Captain or Lead Banquet Server Follow written specifications provided by the events department Participate in equipment removal following meal service Professionally serve banquet functions; serving food, pouring beverages, and handling special requests of guests Follow established guidelines for the safe handling of food Keep the work area and equipment clean and in good working condition The University of Notre Dame is proud to be ranked #1 on the Forbes Best Large Employer list , a recognition that reflects our commitment to creating a workplace where you'll feel welcomed, supported, and truly valued as part of our beloved community
Qualifications Capable of managing time effectively with minimal supervision Excellent communication and listening skills Ability to maintain a standing position for extended periods of time (up to 6 hours at a time) Follow food safety procedures for handling, storing, and serving food products
Additional Information
Pay Rate: $17.50/hr + Gratuity
Position Closing Date: 9/16/2025
At Notre Dame, we know our impact depends on exceptional people, people like you. We are committed to fostering a vibrant, welcoming community. In keeping with our mission, we encourage applications from all who will help build and strengthen our beloved community. We strive to empower every employee to flourish, knowing your success propels Notre Dame to new heights of impact.
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Location:
Notre Dame, IN, United States
Job Type:
FullTime
Category:
Food Preparation And Serving Related Occupations

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