COOK OPPORTUNITY - Hiring Immediately ( FLEXIBLE Scheduling )

New Yesterday

Job Description

Job Description

Are you seeking a flexible & consistent Cook / Culinary work opportunity!? 

**We're offering a range of positions; 

  • Full-time, part-time per diem hours & opportunities 
  • Cooks and food service professionals
  • Hartford County & surrounding!
  • MANY ARE ONGOING & CONSISTENT 
  • UNIVERSITIES / CORPORATE / COUNTRY CLUBS / BANQUET VENUES, MEDICAL & SO MUCH MORE! 

Why Join Us?

  • Top Tier Clientele
  • Team Member Perks: Enjoy competitive hourly wages, flexible scheduling options, and access to the top local work venues and facilities in the region.
  • Convenient Pay: We offer weekly pay on Fridays 
  • Comprehensive Benefits
  • TEAM Culture 
  • Scheduling App 

To join our team, here's what you need:

  • Must have reliable transportation
  • Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. 
  • ServSafe Certification: Preferred, showcasing your commitment to food safety standards.
  • Must be at least 18 years old.
  • US Authorized to Work 
  • Consent to pre-employment screening is necessary.
  • Regular access to phone/email service for effective communication and scheduling.
  • 2 Professional References 

Don't miss out on this exciting opportunity & as the BUSY FALL SEASON APPROACHES!

Apply today to get started! 

#INDBH
PM21
 

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Location:
Farmington
Job Type:
PartTime
Category:
Food