Broder Cafe on SE Clinton St in Portland is seeking an experienced line cook for full time (4-5 shifts a week, 32-40hrs) or part-time (2-3 shifts, 16-24hrs per week). Availability will be discussed in interview, but weekend availability is a must. Shift hours are 8am-4:30pm (5pm at the latest on extremely busy days). Wages between $19 and $20 per hour DOE, plus generous tip pool share. Family meal provided at end of day.

Candidates should possess good punctuality, ability to safely lift up to 50 lbs, have solid knife skills, and withstand physically intense tasks in an extremely fast-paced and high-volume small cafe setting. Saute experience is highly preferred, as well as experience with cooking eggs to order. Candidates should also exhibit a strong work ethic, good stress management, communication skills, and a generally positive attitude - we strive to maintain an environment of equal opportunity that is a positive place to work and thrive within.

Takk!