Bojangles - 1221 N Main St [Restaurant Shift Supervisor] As a Shift Leader at Bojangles, you'll: Manage opening/transition/closing shifts; Maintain holding times, service speed, raw and finished product quality, cleanliness and sanitation; Control labor, waste, and cash; Handle complaints; Supervise delivery of raw products; Supervise preparation and positioning of people, equipment and products for each shift...Hiring Immediately >>