Banquet Server

New Yesterday

Banquet Server Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. Department: Banquets/Events Reports To: Banquets Manager/Assistant Manager Job Type: Part-Time Our Banquet Servers support the execution of private events, corporate gatherings, wedding receptions, and other special functions hosted by the Banquets and Events team. This role is responsible for setting up event spaces, serving food and beverages, maintaining high service standards, and ensuring a positive experience for all guests. Banquet Servers work closely with event coordinators, culinary staff, and management to deliver seamless, memorable events. Works primarily indoors at the Joseph Smith Memorial Building in various event and banquet spaces. Must be comfortable working a flexible schedule including evenings, weekends, and holidays based on event needs. The role involves extended periods of standing and walking, lifting event equipment, and working in a fast-paced, guest-focused environment. Skills, Education and Qualifications Previous experience in banquet service, catering, or hospitality roles preferred. Strong communication and guest service skills. Ability to work quickly, efficiently, and professionally under pressure. Detail-oriented with strong organizational skills. Ability to lift and move banquet equipment (tables, chairs, service trays) as needed. Must present a professional appearance and adhere to company dress and grooming standards. Flexible schedule and ability to adapt to changing event requirements. Essential Functions Sets up event spaces according to detailed banquet event orders (BEOs) and management direction. Serves plated meals, buffets, and beverages to guests in a timely and courteous manner. Monitors guest needs throughout events and anticipates service requirements. Clears tables, resets spaces, and assists with event teardown and cleanup. Maintains a clean, organized, and safe environment always. Works collaboratively with kitchen, banquet captains, and event coordinators to ensure smooth event flow. Follows all health, safety, and sanitation guidelines. Performs additional duties as assigned by management. Understands that management reserves the right to modify job descriptions as necessary. Compensation/Benefits: $18/hr. - $22/hr. This range is inclusive of multiple job levels. Salary to be determined by multiple factors including but not limited to evaluation of the education, experience, knowledge, skills, and abilities of the applicant along with internal equity and alignment with market data. Equal Opportunity Employer Statement: We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Individuals from all backgrounds are encouraged to apply. Employees understand that management reserves the right to make applicable changes to the above job description as necessary.
Location:
Salt Lake City, UT, United States
Job Type:
PartTime
Category:
Food Preparation And Serving Related Occupations

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